EAT Local News and Events

Farm to Table Workshop breakout session: value added processing

Top Three Topics

1. Food Processing Licensing requirements – WSDA vs. County
   • Meat
   • Eggs
   • Etc.
2. What are some resources?
   1.  
      1. Rural Development Office
   • S.C.O.R.E.
   • WSU Cultivating Success classes
   • Grants
3. Shared Commercial Kitchens
   • Non-profit with certified kitchen (e.g. Farmhouse)